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The winery with the Heida

Successful thanks to our principles of partnership and cooperation


In 1980, 120 members of a cooperative were able to deliver their grapes to the newly built St. Jodern Kellerei for the very first time. Since that day, over 500 members of the cooperative have helped us to produce about 300,000 liters of wine a year, which we decant into around 400,000 bottles in our wine cellar. Passion, wine as a philosophy of life, and our desire to achieve supreme quality are the three components that drive our day-to-day work. Our success can also be attributed to the healthy and diverse nature of our region, which allows the grapes to thrive in the vineyards of Visperterminen up to an altitude of 1,150 meters above sea level..


VirtualTour of the Cellar

Handmadeand Tradition

At St. Jodern Kellerei, traditions are held in high regard because we view them as a commitment of sorts. Of course, innovation is also paramount – and forms the cornerstone for the creation of modern, high-quality premium wines, such as those that have been produced by St. Jodern Kellerei for many years now.

Innovation born out of tradition - this is one of the recipes for success at Europe's highest vineyard.

The passion

A top location, knowledge of winemaking, and a commitment to excellence are one thing. But what would all this be without the passion that each individual winemaker shows as they spend hours on end putting in hard work at the vineyard? This passion is ultimately the secret behind our top products.

Heidadorf

Nature has blessed Visperterminen with a mild climate. And its inhabitants, known as "Terbiner", have always known how to take full advantage of the sun and the unique location of their village. So, it is no coincidence that this exceptional group of people who live at the head of the Visper valley are seen as strong, unique, and full of character - just like their wine.

From steep and high elevations

Our Heida

Heida Visperterminen

The Heida, also called Savagnin blanc, is known as the pearl of the Alpine wines. This gem, which is exclusively planted in the vineyards of Visperterminen, is the pride of the region's winegrowers..

Heida Grand Cru

For the Grand Cru Visperterminen, only the best locations are allowed and the yield is significantly reduced.

Heida Barrique

The Heida, also called Savagnin blanc, is known as the pearl of the Alpine wines. Aged in oak and acacia wood barrels, it shows itself elegantly with a perfect structure (tannins, acidity, aromas).

Heida Veritas

The Heida Veritas is one thing above all else: unique.